If a brownie and a cookie had a baby, this would probably be it. Adapted from Chef Payard’s Flourless Chocolate Cookie With Walnuts, this brings all the chewy, crispy, toasty goodness of brownie edges into a cookie. Best eaten on its own, straight from the box with a cup of coffee or tall glass of milk, or warmed just a tiny bit in the oven and topped with ice cream. You decide.
Flourless chocolate cookie with roasted walnut bits. One order is half a dozen cookies. All orders come in a box.